Welcome to Ramen Taifu, a gem nestled at 39 Fife St, Mong Kok, Hong Kong, where the art of ramen is taken to remarkable heights. This intimate eatery, known for its vibrant ambiance steeped in Japanese culture, captures the essence of ramen through its meticulously crafted dishes. Whether you are a casual diner or a ramen aficionado, Ramen Taifu serves up an experience that extends beyond mere sustenance.
From 4:30 pm to 10:00 pm, the aromas of rich broths and perfectly cooked noodles beckon diners to indulge in a bowl of warmth and flavor. Signature items like the Koboshi Broth Ramen (HK$95.00) and Shrimp and Pork Broth Ramen (HK$98.00) promise a culinary journey that celebrates umami in all its forms. One of the standout elements is the balance of flavors; customers rave about the richness of the Gyokai broth, which delicately accentuates the seafood essence that accompanies the thick, carry-every-drop noodles.
Moreover, the Tsukemen has garnered quite a following, with patrons appreciating its sizeable portions and tasty profile, although some note the wait time for a table can be significant. The lively atmosphere offers an authentic ramen dining experience, though the compact space may require some patience.
Customer reviews highlight the stellar quality of the ingredients and the ramen itself, with mentions of the satisfying springiness of noodles and the generous additional toppings available, such as pork belly slices (HK$30.00) and “everything sets” (HK$42.00). It’s this combination of quality and quantity that makes Ramen Taifu a favorite in the bustling Mong Kok district.
While minor critiques regarding temperature and space have been noted by diners, the passion for ramen and the vibrant community this restaurant has nurtured shine brightly. In the words of many satisfied patrons, Ramen Taifu is not just about filling your stomach—it's about cherishing every sip and slurp of unforgettable flavors. So whether you’re a local seeking a comforting meal or a visitor eager to explore Hong Kong's culinary landscape, Ramen Taifu is an unmissable destination that promises to delight.
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Mandy
09/10/2025
Decided to enjoy a meal here. Tsukemen was tasty and decently priced. Portions were big but quite a bit of wait time as we had to line up for a while. The restaurant was unique but quite small. Some areas felt a bit unsanitary, but nonetheless, it was good meal.
F L
01/10/2025
Been here a few times but for lunch only because of our slight preference for tsukemen. This time we went for dinner and ordered one prawn ramen and one bonito ramen. Both broths were delicious as always and the noodles were okish springy noodles (not as springy compared to tsukemen). We paid $10 for extra noodles and $32 for additional pork belly and $42 for the “everything set” which includes a generous amount of bamboo shoots, 10 seaweeds, 2 pieces of pork and an egg. It came to a total of $275 and their portions were so huge that we had to take away half a bowl of ramen. Good price good quality. The slight complaint would be that the ramen broth was served too hot. It was impossible to eat without burning your tongue. A decent ramen spot in Mongkok.
Alexandra Anselmo Sotto
29/09/2025
Best ramen in Hong Kong in my opinion, went here because of my best friend who only has love for this ramen — very worth it!! Would come visit soon again
Gaga Bichon
24/09/2025
First time to visit Ramen Taifu after its renovation. Luckily the taste remains the same as before The interior looks similar too, full of decorations related to Japanese culture, except the metallic table has been replaced Ordered the tomato shrimp tsukemen which is only available in the afternoon Still one of the best and most convenient ramen shops in the Mong Kok district
Pakho Wong
17/07/2025
This is absolutely one of the best ramen restaurants in Hong Kong! The Gyokai broth is really rich, which accentuates the umami of the seafood. It is paired with thick noodles which can carry the most broth everytime you slurp. Delicious!
Hocky Yudhiono
26/06/2025
Really really nice broth, definitely placed in top 10 of my favorite japanese noodle, but the portion is way too much for me, the cook is japanese! I got a tomato broth, pork soup and it's really good, they serve free lemon water too
Joe Sun
25/06/2025
huge potion for small eater like myself, but i will assume its still big for many others, feels good with quite a few ACG themes decorated on the walls, service and foods are nice, a place worth attention for ramen lovers.